South India for Gourmet’s Diary of a Foodie

GOURMET’S DIARY OF A FOODIE SOUTHERN INDIA: THE SPICE OF LIFE  There is a lot of me in this episode.  Watch here.   Join us as we experience the flavors that define South Indian cuisine. We’ll visit the home of an award-winning author where she savors the enduring recipes and aromatic spices that connect her…

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Food- North Indian versus South Indian

This appeared in Silkroad magazine’s Feb 2012 issue North Versus South Indian Food

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