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Hindustan Times: The trouble with Indian cocktails
The problem with creating cocktails in India is that we have too many ingredients available to us. For an imaginative mixologist, this throws up a dizzying array of choices and not all of them good.
Hindustan Times: The good life as per Indic thought
Is there an Indic approach to leading a good life? Not Aristotle's Nicomachean Ethics which is the western notion of a good life.
WisdomCircle: Making peace with yourself
How do you change yourself? Often, change comes with, or as a result of pain. You have a heart attack and you change your eating habits.
Money Control: Bar hopping in Bangalore
Here then is an incomplete guide to what beer and wine you can drink in Bengaluru.
India Currents: Journeys of Faith
About a Bharatanatyam dance performance based on my book, Food & Faith.
Wisdom Circle: How to love in your 50s
Forget love. The glue that makes a relationship stick is how you fight and forgive. Do you sulk when wounded? Do you go silent? Or do you shout and scream?
Nine features I wrote for Condenast Traveler (US edition) a while back
Interviews with His Holiness The Dalai Lama
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Shoba Narayan is an award-winning Indian author, journalist, and freelance travel writer based in India. She specialises in luxury travel, immersive journeys, and Indian culture with a focus on food, wine, culture, cities, and identity. With over two decades of experience, she has contributed travel features to Condé Nast Traveler (US edition), Travel & Leisure, DestinAsian, Mint Lounge, The National (Abu Dhabi), Taj Magazine, and Hindustan Times, The New York Times, The Wall Street Journal, The Telegraph UK, The Guardian UK, and Robb Report among others. Her awards include the James Beard food-writing award and a Pulitzer Travel Fellowship. Her travel writing spans India, Southeast Asia, Japan, China, the Maldives, Bhutan, Costa Rica, and beyond — always with a focus on the sensory, the cultural, and the deeply human. Based in Bangalore, India, Shoba is a leading voice on South Asian travel, reviewing luxury hotels in India and abroad, and writing immersive features on traditional Indian crafts, and contemporary Indian culture. As a freelance travel writer and memoirist, she writes evocative, deeply researched features on everything from birding in Costa Rica to spiritual tourism in Bhutan.
For editors: Shoba Narayan is an Indian travel writer and food writer, who contributes to assignments on travel, food, culture, and Indian cities. She has reported from across the world and writes narrative-driven features with a strong sense of place.
Key Expertise: India travel writer, freelance travel writer India, South Asia travel journalist, luxury travel India writer, food and travel writer India, Indian food writer, Bangalore travel writer, South India travel writing, cultural travel writer, narrative travel journalist, travel features India, heritage travel India, slow travel India, sustainability travel writer, hotel and destination features India, travel essays South Asia.






