Latest Articles
Mint Lounge: Conservation story
Recently, conservationists in Bengaluru had a huge win. The State Board of Wildlife, headed by the Karnataka chief minister, approved a proposal to deem 5,010 acre of grasslands, about 25km outside the city, as the Greater Hesaraghatta Conservation Reserve (GHCR). This was after successive chief ministers over a decade had rejected the proposal. Conservationists quietly rejoiced and waited for the official order.
Hindustan Times: Breakfast in Bangalore
India has a masala dosa problem. This folded potato-filled fermented-rice flat circular piece of deliciousness has overtaken the world. The problem is that equally good variations of this form get lost in the focus on this one type of dosa.
Hindustan Times: Dance in Bangalore
Bangalore is blessed with a multitude of classical dance forms relative to say, nearby Chennai where Bharatanatyam reigns supreme, or Hyderabad where Kuchipudi takes pride of place.
Hindustan Times: Ganesha festival
Of course Mumbai is the city that is associated with Vinayaka, Ganesha, Ganapathy, call him what you will. But you may be surprised to find that Bangalore can provide spirited competition in the spectacle area.
WisdomCircle: Soul and Spirit
This column is about a simple fact: as you age, the ego becomes both stronger and more fragile. This plays out in ways that can both strengthen and sabotage because you are both secure and insecure.
Hindustan Times: Gay Bangalore
Recently, I was at the 14th edition of the Bengaluru Queer Film Festival (BQFF), a three-day community-funded event where 50 films were screened.
Hindustan Times: India Independence Day
It is that time of year again when all of us engage in a healthy dose of nostalgia, amnesia and hope about how India has changed since independence. Lists will come aplenty about things to be proud of and things to worry about.
Destinasian Magazine: Indian craft chocolate
This post is about the flowering of Indian craft chocolate using local ingredients. Really lovely to see an idli-grinder as part of the chocolate making process. The article began after a trip to West Godavari district to see how Manam chocolate works with farmers to harvest and make artisanal chocolate.
Hindustan Times: Gay Bangalore
Recently, I was at the 14th edition of the Bengaluru Queer Film Festival (BQFF), a three-day community-funded event where 50 films were screened.
Hindustan Times: India Independence Day
It is that time of year again when all of us engage in a healthy dose of nostalgia, amnesia and hope about how India has changed since independence. Lists will come aplenty about things to be proud of and things to worry about.
Destinasian Magazine: Indian craft chocolate
This post is about the flowering of Indian craft chocolate using local ingredients. Really lovely to see an idli-grinder as part of the chocolate making process. The article began after a trip to West Godavari district to see how Manam chocolate works with farmers to harvest and make artisanal chocolate.
