The Good Life2020-09-12T08:40:35+05:30

THE GOOD LIFE A COLUMN THAT CELEBRATES LIFE READ ON FOR MINT LOUNGE

Column: The Good Life: for Mint Lounge

1211, 2021

Amur Falcons: the largest raptor migration in the world

November 12th, 2021|Nature | Wildlife, Radio | TV | Podcasts|

Bird Podcast, which I anchor, has started doing audio and video. We have a Youtube channel called Bird Podcast. Link in the post. In this episode, I made a film about Amur Falcons. A group of us from Bangalore went to Nagaland in November 2021 to see the largest migration of these small raptors. Renowned filmmaker Sandesh Kadur was part of the group. He quietly nudged me into filming while on location. I used an iPhone and used iMovie for editing. Not happy with the end result but it is a beginning.

1011, 2021

Nuance in a polarized world for Nieman Storyboard

November 10th, 2021|Comment Essays|

As a columnist and a memoir writer, a fundamental question I confront when I begin a piece is this: Do I view and portray this topic as black-and-white, or do I allow for 50 shades of gray? The fact that I need to ask myself this question reflects three things: the polarized times we live in, who I am as a writer, and how journalism uses data to predict audience. Much of today’s journalism draws on data to define the elements of quality that writers have long held sacred. Editors can predict which stories will draw the most “clicks,” the deep scrolls, and the most time on site. Except for a few literary magazines, most mass-market publications now use data to decide the type, tone and length of columns to publish and promote.

611, 2021

Raising middle class kids

November 6th, 2021|Comment Essays|

In this essay, I address a thorny concept of middle-class values-- what are they and how can you pass them on-- if you can pass them on-- are they useful and do they have an expiry date? Can I pass my middle-class values to my children without them, you know, actually living middle-class lives? Many high-achieving immigrant parents grapple with similar concerns, I learned. We want our children to share our ambition and resourcefulness and frugality, but these traits are often rooted in the defining experience of having been hungry, young, and broke — a way of living our children haven’t known.

411, 2021

Puneeth Rajkumar and the limits of fitness for Hindustan Times

November 4th, 2021|Arts | Culture, Comment Essays|

This Deepavali is a quiet and sombre one in Bangalore, not only because of Covid-- it’s long shadow is finally fading-- but because of the sad and untimely death of Kannada superstar, Puneeth Rajkumar at age 46. “Look at these crowds,” said a hardened news reporter, filming the hundreds of thousands of weeping fans who had gathered.  “To touch so many lives so deeply is something amazing.” The death of a Bollywood actor does this-- we know.  But Puneeth Rajkumar seemed to wear his fame lighter than most.  Perhaps it was being born as the son of Rajkumar, a legend and icon in Karnataka.  Perhaps it was being the youngest son in a joint family of 30 people.  Whatever the reason, the word that most people used to describe the “power star” is “humble.” 

211, 2021

What luxury means in 2021

November 2nd, 2021|Comment Essays|

If you ask your mother or grandmother what their idea of luxury is, you will probably get an answer that’s a variation of one of these: “A double ikat Patan patola.” “A diamond addigai (necklace).” “A Kashmiri silk carpet or a shahtoosh.” “A Mughal miniature painting. Or a Srinathji pichwai.” “Listening to Sawai Gandharva on a full-moon night on the banks of the Ganga.” Indians of earlier generations know luxury in a visceral, sensual way. Every product I have mentioned above is hyper-localised, linked to region, personal history and provenance. Often, each of these luxury objects is made by an artist or craftsperson who has worked with the family to custom specifications. It is purchased for a high price by an aesthete who has been following the sector for generations. If that isn’t luxury shopping, what is?

2610, 2021

Rara Avis, Black Swans, and Hornbills

October 26th, 2021|Nature | Wildlife|

For Indian birders, hornbills are the rara avis. Or maybe not, depending on where you live.  If you live in the Northeast or the Western Ghats, you will see hornbills.  Sitting in Bangalore, it is rare. The term rara avis is linked to the Black Swan.  The expression comes from the Roman satirist Juvenal, 'Rara avis in terris nigroque simillima cycno [A rare bird on this earth, like nothing so much as a black swan]. I interviewed Dr. Aparajita Datta about hornbills for the Bird Podcast.  Listen to it here.

2210, 2021

Growing up Karanth: book review: for Hindustan Times

October 22nd, 2021|Arts | Culture, Comment Essays|

Why do we read a biography? Often, because we want to get to know greatness. We are drawn to charismatic compelling figures and we want to know the ‘real person’ behind the public persona. By this measure, Growing up Karanth delivers in full measure. It takes us inside the life and mind of the Karanth family. It shows us how they lived, the kinds of food they ate, the animals they kept, and the connections they fostered.

1610, 2021

Tabasco’s Temptation/Fresh magazine

October 16th, 2021|Food | Drink|

I wrote about the allure of Tabasco for Fresh magazine. It is a personal essay with a long narrative arc. When all else fails, I reach for Tabasco. It’s my go-to condiment, as comforting to me as a child’s blanket, as dependable as New England’s four seasons, as fierce as the women in my family—my mother, my grandmother, and my many aunts—whose cooking I longed for when I arrived at Mount Holyoke College in South Hadley, Massachusetts, from India as a young undergraduate in the late ’80s.At school and out of my element, I missed the stews my mother would cook on her outdoor stove under the moonlight, the dishes that teemed with the rich scents and spicy flavors of my native South India. In comparison, the cafeteria food was bland and arrived like clockwork: Pasta on Mondays, ratatouille on Tuesdays, burgers on Wednesdays, pizza on Fridays, and so on. I yearned for the fiery green chilies that flavored the curries back home. I needed some fire and spice—and that bottle of cafeteria mustard was no substitute.

1510, 2021

Using Twitter/ Nieman Storyboard

October 15th, 2021|Comment Essays|

For a writer, being successful on Twitter, accumulating followers, is a particular skill that has more to do with showmanship than writing.  Provocative, controversial and funny content attracts followers.  Can you do that? Writing click-bait type tweets that offer headline-like copy helps.  Can you do that? Keeping a steady cadence of content is key.  You have to keep putting stuff out there.  Some folks tweet four times a day. Can you do that?  It involves being comfortable with what skeptics call “oversharing,” and stopping the censor in your head that says “nobody cares about your every inane thought.” Can you stop that censor? Read my take on how journalists use Twitter.

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