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Thank you for the lovely piece
Out of all the things an #author can write about #Bangalore, @ShobaNarayan decided to title her non-fiction book, 'The Cows of Bangalore'. We were just as curious as you and asked her why. Here's what she had to say -
The Saturday Interview: Divya Spandana
Unlike BJP, Congress doesn’t hit below the belt: Divya Spandana Ahead of Karnataka elections, Congress social media head Divya Spandana in an interview spoke of [...]
Summer pleasures: the intoxicating taste of padaneer
Come summer and I think of the time my grandmother and I got drunk together. Our libation was the sap of the palmyra tree and it appeared like clockwork this time of year. Called padaneer in Tamil and neera up North, this sap of the Borassus flabellifer tree tasted of jaggery, coconut, and water. The men who sold it to us insisted that it had “no kick,” but was full of “strength and vitamins.”
Thank you India Today
For the lovely interview here and below
Role reversal: you become an adult when your parents becomes the child
When do you become an adult? People have different answers for this. Some say that they become adults when they leave home for college, when they make decisions on their own. Others link it to their first kiss, or more prosaically, their first paycheck. One friend said that she became an adult when her parents died. My parents’ relationship is beyond the realm of words or date nights or flowers on anniversaries. Their bond is primal.
My Charge Chargers
The best chargers are those that you don’t have to think about. By which I mean that they ought to juice up quickly, hold their charge till that emergency moment when you need backup.
Nine features I wrote for Condenast Traveler (US edition) a while back
Interviews with His Holiness The Dalai Lama
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Shoba Narayan is an award-winning Indian author, journalist, and freelance travel writer based in India. She specialises in luxury travel, immersive journeys, and Indian culture with a focus on food, wine, culture, cities, and identity. With over two decades of experience, she has contributed travel features to Condé Nast Traveler (US edition), Travel & Leisure, DestinAsian, Mint Lounge, The National (Abu Dhabi), Taj Magazine, and Hindustan Times, The New York Times, The Wall Street Journal, The Telegraph UK, The Guardian UK, and Robb Report among others. Her awards include the James Beard food-writing award and a Pulitzer Travel Fellowship. Her travel writing spans India, Southeast Asia, Japan, China, the Maldives, Bhutan, Costa Rica, and beyond — always with a focus on the sensory, the cultural, and the deeply human. Based in Bangalore, India, Shoba is a leading voice on South Asian travel, reviewing luxury hotels in India and abroad, and writing immersive features on traditional Indian crafts, and contemporary Indian culture. As a freelance travel writer and memoirist, she writes evocative, deeply researched features on everything from birding in Costa Rica to spiritual tourism in Bhutan.
For editors: Shoba Narayan is an Indian travel writer and food writer, who contributes to assignments on travel, food, culture, and Indian cities. She has reported from across the world and writes narrative-driven features with a strong sense of place.
Key Expertise: India travel writer, freelance travel writer India, South Asia travel journalist, luxury travel India writer, food and travel writer India, Indian food writer, Bangalore travel writer, South India travel writing, cultural travel writer, narrative travel journalist, travel features India, heritage travel India, slow travel India, sustainability travel writer, hotel and destination features India, travel essays South Asia.






